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El-Birria Taco

El-Birria Taco

A Taste of Jalisco
El-Birria Taco

Ingredients

At EL Taco Express, we slow-cook tender beef with Mexican chiles, garlic and aromatic spices, creating our rich consommé. We dip the tortillas in the broth, fill them with birria, signature cheese sauce and mozzarella cheese, then grill them until crispy and golden.

A Taste of Jalisco

Birria originated in Jalisco, Mexico, traditionally made with goat meat. It developed when local cooks combined the meat with Mexican chiles, herbs and spices, then slow-cooked it until tender and flavourful.

Today, beef birria is a beloved variation around the world.